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Blending Tradition with Modern Taste
Over 30 Years of Green Innovation in Frozen Dough

For over 30 years, Ioniki is one of the most important vertically-organized producers of frozen dough and pastry products in the Greek market.

Headquartered in Thessaloniki with production facilities throughout Greece, Ioniki offers high-standard products and services, relying on constant research and development in raw materials, production process security, and following flavor trends. We are inspired by the future in creating the products we produce, discovering interesting flavors for everyone. We take care of our people because they are our strength, our creative spirit and our way to succeed.

Filosophy embodies this spirit in a product line designed with the ideals of our traditions presented and packaged for today’s modern consumer.

  • Quality in every step of the production process
  • Innovation through continuous training of scientific personnel
  • Flexibility through the adjustment of the corporate mechanism to international needs
  • Efficiency as a result of an organized and coordinated corporate operation
  • All of the company’s procedures are certified with: ISO 22000: 2018, FDA, IFS v. 6.1 and BRC v.8, RSPO MS

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