Each individual serving of Ekmek Kataifi is a masterpiece of texture and flavor, featuring crispy, golden-brown strands of kataifi dough that encase a creamy, aromatic custard. Finished with a generous drizzle of sweet syrup and a sprinkle of crushed nuts, these individual portions provide a luxurious, satisfying taste of traditional Greek dessert craftsmanship in every bite. Perfect for a special occasion or a memorable treat, Rodoula Individual Ekmek Kataifi combines elegance with classic sweetness.